As a Chinese ecological tea brand centered on "panda ecological culture", Panda Tea's story originates from Ya'an, Sichuan — the birthplace of world tea culture and the true "Panda Capital". The remarkable consistency between pandas and tea in their demands for ecological environments makes this land an exemplary model of harmonious coexistence between humans, nature, and animals.

Founder An Yanshi proposed the innovative concept of nourishing tea trees with panda manure as natural organic fertilizer. This approach continues the ancient Chinese farming wisdom of "turning waste into treasure", reducing reliance on artificial fertilizers and producing truly organic ecological tea. A beautiful local legend tells that after Goddess Nüwa mended the sky, she left two leaves — one became bamboo to nurture pandas, the other became tea to nurture humanity. The philosophy of "harmony between humans and nature" embodies the essence of Panda Tea culture.

Since its founding, Panda Tea has attracted continuous coverage from major domestic and international media, including AFP, Associated Press, Reuters, BBC, Sky TV, German and Japanese media, as well as China News Service, Xinhua, People's Daily and CCTV. By combining the "national treasure" with the "national drink", Panda Tea has become a distinctive Chinese cultural icon, allowing the world to discover China's ecological wisdom and cultural heritage through a cup of tea.

Looking ahead, Panda Tea will continue to deepen ecological cultivation and panda culture promotion, bringing more people the taste of this natural fine tea from the homeland of pandas.